Vegetables and Sides Dish

The perfect way to entertain your guest at home, with restaurant quality main courses and site dish

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Gratin Dauphinois
Gratin Dauphinois

Serve 1 portion at 120g £4.50

Fine Green been with bacon
Fine Green been with bacon

1 portion at £4.20/ 2 fagots

Vegetable Provencal Sauter
Vegetable Provencal Sauter

1 portions 120g at £4.20

Rosti Potatoes
Rosti Potatoes

1 portions , 1 slice 110g at £3.70

Broccoli Puree with cheddar Cheese
Broccoli Puree with cheddar Cheese

1 portion (120g ) £4.50

Vegetable  Tajine
Vegetable Tajine

portion £5.60